Chaya or Tree Spinach - Live Plant

Chaya / Tree Spinach (Cnidoscolus aconitifolius)

Description

Chaya, often called Tree Spinach, is a vigorous tropical leafy green valued for its highly nutritious edible leaves. The plant produces large, maple-like leaves on a woody shrub that can grow several feet tall. It is widely grown in tropical regions as a productive garden green. Once established, Chaya is very resilient and produces a steady supply of leaves throughout the warm season.

You Will Receive

A well-rooted plant in a 4" container, with a plant height between 6–20 inches. Plants may be lightly trimmed to ensure they fit safely in the shipping box.

Growing Conditions

☀️ Light: Full sun to partial shade

🌱 Soil: Well-draining soil; tolerant of poor soils

💧 Water: Moderate; drought tolerant once established

🌡️ Temperature: Thrives in warm, tropical climates

📍 USDA Zones: 9–11

❄️ Cold Hardiness: Frost sensitive; may die back in cold weather but can regrow from roots in mild climates

Growth Habit

• Fast-growing perennial shrub
• 6–10 feet tall when mature
• Upright branching growth

Uses

1. 🥬 Edible Greens: Leaves commonly cooked like spinach
2. 🌿 Productive Garden Plant: High-yield leafy vegetable
3. 🌴 Tropical Food Garden: Excellent for warm climates
4. 🏡 Edible Landscape: Combines productivity with ornamental foliage

⚠️ Important: Chaya leaves must be cooked before eating and should not be consumed raw.

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